Pomar Patisserie

Pastisseria Pomar is the story of four generations devoted to the art of pastry, with its fifth generation already involved.

This family business founded in 1902, faithfully preserving our cuisine and customs, at all times use quality raw materials and Balearic produce.

Their artisanal propositions are with us in all of our most traditional celebrations: espinagadas, bunyols, ' panellet', ' robiols' San Juan cakes, torró, polvorones, marzipan, 'coca de Nadal' (Mallorcan Xmas cake)... and do not forget its traditional buns. They also make Easter eggs and King's cake, also allowing themselves to remain creative in their selection of chocolates and fine pastries.

A place to find delicious desserts for every occasion, even if we really don't need any reason to enjoy some of their irresistible specialities.

Also offering catering for all types of events.

Hours: Monday to Sunday from 6:30am to 8:30pm.