At Bar Sa Ronda, you can enjoy its variety of home-made tapas to suit every palate: octopus, tongue, liver, callos... No matter what you choose, a lively conversation and a good helping of tapas provide an experience in the true Spanish life-style.
You'll also find an assortment of snacks and pa amb olis traditionally prepared, in mini or large size. Come by and give a take a good bite of the island's typical bread (the llonguet) alongside their Iberian sausages or our own traditional cold meats.
Don't deny yourself a taste of their home-made desserts or Thursdays' most tempting empanadas, the island's typical meat pies.
A place that will leave you with a nice after-taste and most importantly, all at an affordable price.
Hours: Monday to Friday from 6am to 9pm. Saturdays from 6am to 4pm. Closed on Sundays.
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